1. Classic Caesar Salad: A refreshing counterpoint to creamy pasta dishes, this salad adds a crisp and garlicky touch.
2.Warm Veggie Salads: Think roasted eggplant with goat cheese, grilled zucchini, or a kale salad with warm vinaigrette. These add a burst of flavor and color
3.Garlic Bread Variations: From cheesy goodness to crispy breadsticks, garlic bread soaks up delicious pasta sauce.
4. Simple Sautéed Greens: Spinach, green beans, or broccoli rabe are quick and healthy options. Add a squeeze of lemon for extra zing.
5. Roasted Vegetables: Roasting brings out sweetness in veggies like peppers, zucchini, and Brussels sprouts. Perfect for heavier pasta dishes.
6.Fresh and Caprese: A salad of sliced tomatoes, mozzarella, and basil drizzled with olive oil adds a touch of summer to any pasta meal.
7. Stuffed Vegetables: Eggplant or mushrooms become hearty sides when filled with ricotta, spinach, or meat.
8. Light and Beauteous: Arugula salad with shaved parmesan and balsamic reduction adds a touch of elegance.
9. Creamy Dream: Whipped ricotta on crostini offers a cool and creamy contrast to tomato-based pasta.
10. Mediterranean Delight: A chickpea salad with chopped vegetables and a hummus dressing provides protein and a taste of the Mediterranean.